Penangbistro
Are looking for candidates to fill in the position as a:

Restaurant Manager
Assistant Restaurant Manager
Restaurant Supervisor
Restaurant Captain
Waiter/-ess
Bush Boy
Cook – Wok
Cook – Teppanyaki
Assistant Cook
Steward
Store Warehouse Manager

The requirements:

Minimum D3 degree from Hotel Institute (for no 1,2,3)
Minimum 2 years working experience in the same position
Male/female, age max 35 years old
Able to communicate in English and computer literate
Strong motivation and [...]
Go to Source: Cook Penangbistro

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